BACON WRAPPED CREAM CHEESE
When we first saw this appetizer recipe we thought it looked interesting. What's not to love - bacon, cream cheese, and bread? We were not disappointed. These little gems are like eating a cream cheese crouton wrapped in bacon. We loved the smoky flavor and crunch of the bread. You will not be able to eat just one. These little...
Provided by V Seward
Categories Meat Appetizers
Time 40m
Number Of Ingredients 5
Steps:
- 1. Add 1/2 tsp smoky paprika to the 8 oz tub of garlic & herb-flavored cream cheese. Mix until combined. On 4 slices of bread, generously spread the cream cheese mixture and top with another slice of bread.
- 2. Cut off the bread crust. Cut each sandwich in 3 rows, turn and cut in half making 6 bites.
- 3. Cut 12 slices of bacon in half. Wrap each bite with a slice of bacon, secure with a toothpick. Cover a cookie sheet with foil and spray with non-stick cooking spray. Add wrapped bacon bites to prepared pan. Sprinkle Old Bay Seasoning over each one.
- 4. Place in the center rack of a 400* F oven and cook for 25-30 minutes, until bacon is brown and cooked.
- 5. For a crisper bacon, place under the broiler for approximately 1 minute (watch them or they will burn). Getcha one before they disappear! Enjoy.
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