BACON, SWISS AND SPINACH SALAD

Bacon, Swiss and Spinach Salad image

Crispy bacon and smooth Swiss cheese make excellent toppings for this spinach salad. It takes about 10 minutes to put together and is simply delicious.

Provided by My Food and Family

Categories Home

Time 10m

Yield 6 servings

Number Of Ingredients 6

Ingredients

4 slices OSCAR MAYER Fully Cooked Bacon
6 cups torn spinach
1 cup sliced mushrooms
1 tomato, chopped
1/4 cup KRAFT Lite Balsamic Parmesan Asiago Vinaigrette Dressing
1 cup KRAFT Shredded Swiss Cheese

Steps:

Heat bacon as directed on package until crisp; crumble bacon.
Toss bacon, spinach, mushrooms and tomato in large bowl.
Drizzle with dressing; toss to coat. Sprinkle with cheese; toss lightly.

Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 320 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 3 g, Protein 8 g