BACON STUFFED CHERRY TOMATOES

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BACON STUFFED CHERRY TOMATOES image

Categories     Pork     Tomato     Appetizer     Freeze/Chill     Quick & Easy

Yield 16-20 servings

Number Of Ingredients 7

16 to 20 cherry tomatoes
1/2 lb. bacon, cooked and crumbled
1/2 cup mayonnaise
1/3 cup chopped green onion
3 tablespoons grated Parmesan cheese
2 tablespoons fresh snipped parsley
dash of freshly ground black pepper

Steps:

  • Cut a thin slice off each tomato top. Scoop out and discard pulp and seeds. Invert the tomatoes on paper towels or clean kitchen towel to drain. In a small bowl, combine all remaining ingredients; mix well. Spoon mixture into tomatoes. Refrigerate for several hours.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #appetizers     #vegetables     #easy     #dietary     #low-carb     #low-in-something     #tomatoes

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