BACON, SPINACH & EGG SCRAMBLE
This is an old family Southern favorite! My dad used to cook this for us! Cooking was his favorite thing to do...after fishing, that is! All 3 of us kids loved this dish and my children and grandchildren still love it! I've made several spinach-hating Converts thanks to this recipe! LOL You may find you really love Spinach...
Provided by Marilyn Renfro Gore
Categories Other Side Dishes
Time 45m
Number Of Ingredients 6
Steps:
- 1. Fry bacon until crispy and set aside.
- 2. Pour spinach into large skillet with bacon drippings. If on a diet, drain the bacon drippings out first. Stir occasionally and let the spinach cook until hot.
- 3. Crack eggs on top of hot spinach and season them with salt and pepper. Scramble the eggs into the spinach until the eggs are well mixed and done.
- 4. Sprinkle with crumbled bacon.
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