BACON-RANCH BAKED POTATOES
Speedy microwave cooking means you can enjoy these creamy Bacon-Ranch Baked Potatoes on even the busiest of weeknights.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Prick potatoes with fork or sharp knife; place on microwaveable plate. Microwave on HIGH 8 min. or until tender.
- Cut potatoes in half lengthwise, then crosswise, being careful not to cut all the way through to bottoms of potatoes. Squeeze potatoes from both ends to open. Lightly mash potatoes (in skins) with fork.
- Drizzle 2 Tbsp. dressing over each potato; mix with fork. Sprinkle with bacon. Microwave 1 min. or until heated through.
Nutrition Facts : Calories 280, Fat 17 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 450 mg, Carbohydrate 27 g, Fiber 3 g, Sugar 3 g, Protein 6 g
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