BACON LOLLIES

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Bacon Lollies image

Sweet, spicy and delicious. Unknown Source

Provided by Lynnda Cloutier @eatygourmet

Categories     Meat Appetizers

Number Of Ingredients 8

- 1/2 lb. dark brown sugar
- 1 lb. light brown sugar
- 1/2 lb. white sugar
- 3/4 cup ground cinnamon
- 1 tbsp. ground allspice
- 1/2 tbsp. ground ginger
- 1/2 tbsp. ground nutmeg
- 1 lb. bacon, sliced 1/4 inch thick

Steps:

  • Mix all dry ingredients. Mix well.
  • Preheat oven to 350. Cut bacon strips into 2 1/2 inch pieces
  • Weave bacon pieces onto a bamboo skewer. Arrange skewers on metal rack on top of a sheet pan
  • Evenly dust 5 Tbsp. cinnamon sugar over top of bacon and let rest for 10 to 15 minutes.
  • Bake at 350 for 10 to 12 minutes or til bacon fat is rendered at least 50 percent. Remove from oven
  • Flip skewers and dust with 5 Tbsp. of cinnamon sugar. Put back in oven and continue baking, checking frequently, til bacon is crispy. Remove from oven and serve warm.

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