BACON GREEN CHILI QUICHE
The flavor of this quiche is incredible. Something totally different. It's kind of a southwest twist on Quiche Lorraine. Enjoy!
Provided by Kimke
Categories Savory Pies
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F
- Preback prepared pie crust 5 minutes or until golden brown.
- Sprinkle crumbled bacon, then chilies and green onion over crust.
- Combine cheeses and sprinkle over bacon, chilies and onions.
- Beat half and half and eggs in separate bowl.
- Salt and pepper to taste.
- Pour egg/half and half mixture into crust.
- Bake quiche until knife inserted into center comes out clean, about 45 minutes.
- Let quiche rest 5 minutes before cutting.
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