BACON-ENCASED WATER CHESTNUTS

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Bacon-Encased Water Chestnuts image

My husband and I do lots of entertaining and always start off with appetizers like these tempting morsels.-Midge Scurlock, Creston, Iowa

Provided by Taste of Home

Categories     Appetizers

Time 1h

Yield 32 appetizers.

Number Of Ingredients 6

8 bacon strips
2 cans (8 ounces each) whole water chestnuts, drained
3/4 cup ketchup
1 jar (2-1/2 ounces) strained peach baby food
1/4 cup sugar
Dash salt

Steps:

  • Cut bacon strips in half lengthwise and then in half widthwise. Wrap each bacon piece around a water chestnut; secure with a toothpick. , Place in an ungreased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 25 minutes, turning once; drain if necessary., In a small bowl, combine the remaining ingredients. Drizzle over water chestnuts. Bake until bacon is crisp, 25-35 minutes longer. Serve warm.

Nutrition Facts : Calories 155 calories, Fat 11g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 363mg sodium, Carbohydrate 14g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.

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