BACON CRACKERS

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Categories     Bacon     Buffet

Number Of Ingredients 3

1 package (16 ounce) buttery round crackers
1 pound sliced bacon, cut into thirds
1 pound brown sugar

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Arrange the crackers in a single layer on a large baking sheet. Top each cracker with 1/3 slice bacon, and sprinkle desired amount of brown sugar over all.
  • Bake 1 hour in the preheated oven, or until browned and crisp. Serve warm.

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