BACON CHIVE BRUNCHWICH
Make your next sandwich a 'brunchwich' with sliced toasted croissants filled scrambled eggs, chive & onion cream cheese and bacon. We think other sandwiches will struggle to keep up with our Bacon Chive Brunchwich.
Provided by My Food and Family
Categories Bread
Time 15m
Yield Makes 2 servings.
Number Of Ingredients 5
Steps:
- Spread cut surfaces of croissants with cream cheese spread.
- Spoon eggs evenly onto bottom halves of croissants; sprinkle with pepper.
- Cover each with 3 bacon slices and top half of croissant.
Nutrition Facts : Calories 430, Fat 26 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 255 mg, Sodium 720 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g
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