From Oscar Mayer, this sounds like a simple and good sandwich. You can use croissants, bagels, or English muffins.
Provided by Vicki Butts (lazyme)
Categories Eggs
Time 10m
Number Of Ingredients 5
Steps:
- 1. Spread cut surfaces of croissants with cream cheese.
- 2. Spoon eggs onto bottom half of each croissant. Season to taste with salt and pepper.
- 3. Top each with 2 bacon slices and remaining croissant half.
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