BACON CHEESEBURGER BALLS RECIPE - (4/5)

Bacon Cheeseburger Balls Recipe - (4/5) image

Provided by yasii

Number Of Ingredients 11

COATING:
1 egg
1 envelope onion soup mix
1 pound ground beef
2 tablespoons all-purpose flour
2 tablespoons milk
1 cup (4 ounces) shredded cheddar cheese
4 bacon strips, cooked and crumbled
2 eggs
1 cup crushed saltines (about 30 crackers)
5 tablespoons canola oil

Steps:

Preheat oven to 375 degrees. In a large bowl, combine egg and soup mix. Crumble beef over mixture and mix well. Divide into 36 portions; set aside. In another large bowl, combine the flour and milk until smooth. Add cheese and bacon; mix well. Shape cheese mixture into 36 balls. Shape one beef portion around each cheese ball. In a shallow bowl, beat the eggs. Place cracker crumbs in another bowl. Dip meatballs into egg, then coat with crumbs. Bake them in a 375 degree oven for 15-20 minutes.