BACON AND POTATO PIE

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Bacon and Potato Pie image

Make and share this Bacon and Potato Pie recipe from Food.com.

Provided by Doreen Randal

Categories     Breakfast

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 8

8 slices bacon
1 small onion
1/2 cup milk
1 ounce flour
2 eggs
1/2 ounce dripping
seasoning
2 large potatoes

Steps:

  • Trim bacon, chop finely.
  • Peel potatoes and grate. Peel and chop onion finely, and mix all together.
  • Add flour.
  • Beat eggs and season, add milk.
  • Blend with bacon mixture. Melt dripping in shallow pan.
  • Pour mixture in .
  • Bake at 400 F for 3/4 hour.
  • When cooked cut into squares and serve. Cheers, Doreen Doreen Randal, Wanganui.
  • New Zealand.

Nutrition Facts : Calories 439.1, Fat 24.3, SaturatedFat 8.3, Cholesterol 140.8, Sodium 439.3, Carbohydrate 41.3, Fiber 4.5, Sugar 2.4, Protein 14

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    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breakfast     #potatoes     #vegetables     #oven     #dietary     #equipment     #number-of-servings     #4-hours-or-less

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