BACON AND CHEESE TOAST
An easy and delicious comfort food from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time approximate.
Provided by Molly53
Categories Breakfast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Beat egg; add milk, baking powder and cheese.
- Mix well and spread on bread slices.
- Place a strip of bacon on top; place under broiler and cook until golden brown.
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