This is a quick and easy bacon and broccoli salad.
Provided by Linda Wilson
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl, combine the bacon, broccoli, green onions, carrots and salt and pepper.
- In a small bowl whisk together the mayonnaise and vinegar. Pour dressing over vegetables and toss to coat evenly. Chill for 1 hour before serving.
Nutrition Facts : Calories 261.4 calories, Carbohydrate 10.6 g, Cholesterol 19.8 mg, Fat 23.3 g, Fiber 2.1 g, Protein 4.3 g, SaturatedFat 5 g, Sodium 285 mg, Sugar 5.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love