BABY BAM
Emeril Lagasse's bam recipe for kids. He tells the fearless "bammers" to kick it up a notch by adding 1/4 teaspoon cayenne (or more to taste) to the mix. You can sprinkle this on lots of dishes or add it to recipes.
Provided by mermaidmagic
Categories < 15 Mins
Time 5m
Yield 3/4 cup
Number Of Ingredients 10
Steps:
- Place all ingredients in a mixing bowl.
- Stir well to combine.
- Store in airtight container for up to 3 months.
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