AWESOME ITALIAN VENISON FOR SANDWICHES
Venison is cooked with spices in a slow cooker until it falls apart and can be used on sandwich rolls or served over noodles. DH loves venison but I can only eat it if it's "disguised". This doesn't taste like game at all. An easy recipe to alter to make your own. We adapted this from a game recipe website and served it at a bachelor party - it was GONE. Serving portions are a guess since we never weigh our meat and have even used back strap instead of roast.
Provided by flightnurse
Categories One Dish Meal
Time 8h5m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- In a slow cooker, combine the first nine ingredients.
- Add venison and stir.
- Cover and cook on low for 8 hours or until meat is tender and easy to break apart.
- Using a slotted spoon, spoon into rolls or serve over noodles.
- Top with pepper rings and cheese if desired.
Nutrition Facts : Calories 289.7, Fat 5.8, SaturatedFat 1.4, Cholesterol 24.8, Sodium 663.4, Carbohydrate 25.3, Fiber 1.4, Sugar 3.8, Protein 33.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love