We're all familiar with Nutella; that blend of hazelnut and chocolate. Here is America's version of Nutella! ;>) Recipe is from Fast and Fabulous Party Food and Appetizers by Gwen McKee and Barbara Moseley, the authors who wrote a cookbook for each state of the union.
Provided by Lorraine of AZ
Categories Nuts
Time 10m
Yield 1 pint
Number Of Ingredients 5
Steps:
- Melt butter; add cocoa and honey stirring till smooth.
- Take off heat and stir in peanut butter and vanilla. Jar and refrigerate.
- Spread on bread or crackers. Awesome on ice cream, too.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love