AWESOME ARTICHOKE DIP

Awesome Artichoke Dip image

Artichoke dip is, by definition, awesome. Ours is not only hot, melty and creamy, but it also boasts a crust of savory Parmesan. You win!

Provided by My Food and Family

Categories Spices

Time 40m

Yield 18 servings, 2 Tbsp. each

Number Of Ingredients 8

Ingredients

1 pkt. SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix
2 tsp. dried Italian seasoning
1/4 tsp. garlic powder
3/4 cup KRAFT Finely Shredded Italian* Five Cheese Blend
1/4 cup KRAFT Grated Parmesan Cheese
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Real Mayo Mayonnaise
1 can (14 oz.) artichoke hearts, drained, chopped

Steps:

Heat oven to 375ºF.
Combine coating mix and seasonings in medium bowl; stir in shredded cheese and Parmesan cheese.
Reserve 1/2 cup shredded cheese mixture; mix remaining with cream cheese, mayo and artichokes. Spoon into shallow 1-qt. baking dish or 9-inch pie plate; top with reserved cheese mixture.
Bake 25 min. or until heated through.

Nutrition Facts : Calories 130, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 260 mg, Carbohydrate 5 g, Fiber 1 g, Sugar 1 g, Protein 3 g