AVOCADO SIDE DISH
This dish combines the complementary colors and flavors of avocado, lime, green onion, tomato, garlic and cilantro with chili. The whole lot is dressed over a bed of pasta to complete the meal.
Provided by sal
Categories Tomato Side Dishes
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a small bowl combine avocado and lime juice.
- In a separate bowl combine chili, green onion, tomatoes, garlic and cilantro.
- Serve pasta topped with chili mixture and avocado.
Nutrition Facts : Calories 209.9 calories, Carbohydrate 34.5 g, Fat 5.6 g, Fiber 4.6 g, Protein 6.5 g, SaturatedFat 0.8 g, Sodium 15.9 mg, Sugar 3.2 g
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