Make and share this Avocado Cashew Chicken Salad recipe from Food.com.
Provided by MARIA MAC
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, mix the cooked chicken, dressing, dill, cashews, and avocado. Season with salt and pepper.
- Cover, and chill in the refrigerator at least 30 minutes.
Nutrition Facts : Calories 503.1, Fat 35.6, SaturatedFat 6.7, Cholesterol 90.2, Sodium 430.8, Carbohydrate 14.1, Fiber 3.9, Sugar 2.7, Protein 33.2
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