AVOCADO AND FETA SALSA

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Avocado and Feta Salsa image

Make and share this Avocado and Feta Salsa recipe from Food.com.

Provided by LorenLou

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 9

1 large avocado, chopped
2 roma tomatoes, seeded and chopped
1/4 cup chopped purple onion
1 clove garlic, minced
1 tablespoon chopped fresh parsley
1/2 teaspoon chopped fresh oregano
1 tablespoon olive oil
1/2 tablespoon red wine vinegar
2 ounces crumbled feta cheese

Steps:

  • Combine the chopped avocado and tomatoes in a large bowl.
  • Add remaining ingredients, folding in cheese last.
  • Serve right away with tortilla chips.

Nutrition Facts : Calories 356.1, Fat 31, SaturatedFat 8, Cholesterol 26.8, Sodium 350.2, Carbohydrate 16.7, Fiber 9.4, Sugar 4.6, Protein 7.7

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