An authentic European recipe for potato pancakes straight from Grandma!
Provided by ANNARK
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 50m
Yield 10
Number Of Ingredients 12
Steps:
- Mix potatoes, carrot, onion, garlic, parsley, and dill in a large bowl. Stir in lemon juice, 1/4 cup of olive oil, flour, bread crumbs, salt, and pepper. Knead just until mixture holds together.
- Heat the remaining 1/4 cup olive oil in a skillet over medium heat. Working in batches, drop spoonfuls of potato mixture in hot oil. Cook approximately 4 minutes per side, or until golden brown. Serve hot.
Nutrition Facts : Calories 361.8 calories, Carbohydrate 57.5 g, Fat 12.2 g, Fiber 5.3 g, Protein 6.7 g, SaturatedFat 1.8 g, Sodium 856.4 mg, Sugar 4.2 g
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