I don't like sweet french toast, so this was my version of it. My daughters request this at least once a week and will cook it for snacks as well.
Provided by Trinity_1966
Categories Breakfast
Time 9m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Beat eggs, salt and milk together in flat bottomed container.
- Place bread into egg mixture and soak until all mixture is absorbed.
- Heat frying pan and add margarine, cook soaked bread until brown.
Nutrition Facts : Calories 300.6, Fat 12.7, SaturatedFat 3, Cholesterol 212.3, Sodium 1150.6, Carbohydrate 33.1, Fiber 1.4, Sugar 3, Protein 12.6
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