Number Of Ingredients 6
Steps:
- sauce the onion with 1 tablespoon of olive oil - about 3 minutes - stir frequently
- add the chicken, and sauce for 2 minutes. stir frequently so that all sides of the chicken turn white
- add cream of mushroom soup - stir in. lower temperature and simmer for about 20 minutes until chicken is cooked through
- 5 minutes prior to serving, stir in sour cream. heat to warm again and serve
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