AUNT MAMIE'S MINT TEA

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Aunt Mamie's Mint Tea image

Number Of Ingredients 5

8 cups water, divided
1 1/2 cups sugar
2 family-size tea bags
7 sprigs fresh mint
1/2 cup lemon juice

Steps:

  • In saucepan, boil 4 cups water with sugar for 5 minutes. Remove from heat and steep tea bags and mint for 5-10 minutes. Add lemon juice. Strain. Add remaining 4 cups cold water. Serve over ice. Fun Fact: Have a tea party! Here's what to use: • Cups with saucers • Milk, not cream • Sugar cubes with tongs • Lacy napkins • Classical or vintage music • Flowers and candles • Tea sandwiches and sweets on a tiered plate It's okay to eat with your fingers...but not necessary to hold your pinky out when you drink your tea!?!

Nutrition Facts : Nutritional Facts Serves

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