AUNT KATE'S PEANUT BUTTER FUDGE
Steps:
- 1. 1. Put brown sugar, white sugar, stick butter, and evaporated milk in heavy sauce pan. 2. Mix and boil for 12 minutes. 3. Remove from heat. 4. Add peanut butter and marshmallow cream. 5. Pour in 9x12 greased dish. 6. Let set until firm. 7. Cut into squares.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love