This is an adaptation of a recipe created by the Johnson Family on the Baptist Church web site. Serving size is 3 meatballs with 2 tablespoons sauce.
Provided by James Craig
Categories Lunch/Snacks
Time 10h30m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 5 ingredients (ground beef through onion).
- In a large bowl; shape mixture into 30 1& 1/2" meatballs.
- Combine ketchup, brown sugar, lemon juice and sauces in an electric slow cooker; gently stir in meatballs.
- Cover with lid; cook on low setting 8-10 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #lunch #main-dish #beef #eggs-dairy #vegetables #american #easy #beginner-cook #potluck #dinner-party #eggs #crock-pot-slow-cooker #dietary #comfort-food #inexpensive #ground-beef #meat #taste-mood #to-go #equipment
You'll also love