AUNT DEBBY'S RED JELLO SALAD
My husband's Aunt Debby makes this for all our holiday gatherings. We all love it.
Provided by Beverley Williams
Categories Fruit Salads
Time 2h30m
Number Of Ingredients 7
Steps:
- 1. Dissolve raspberry Jello in 1 cup boiling water.
- 2. Add pie filling. Pour into 9 x 9 x 2 inch pan.
- 3. Dissolve lemon Jello in 1 cup boiling water.
- 4. Add pineapple to lemon Jello.
- 5. Beat cream cheese and Mayonnaise together. Fold in whipped cream.
- 6. Add cream cheese mixture to lemon Jello.
- 7. Layer this mixture on top of the raspberry Jello mixture.
- 8. Chill and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
