Steps:
- Mix butter, graham wafer crumbs and sugar. Press into pan. Bake at 375 for 8 minutes. Cool Beat 1 envelope of dream whip with a little less than 1/2 cup COLD milk. Add 1/2 tsp vanilla. Continue beating 2 minutes while adding 250 g of cream cheese (cut in chunks). Pour on top of cooled crust. Top with canned cherry pie filling. Allow to mellow for a few hours before serving.
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