These are the drop biscuits my Aunt Bea puts on her amazing chicken and dumplings. She tells me all of the time 1-2-3-4 but I can't ever remember it so I'm posting it here!
Provided by HeidiRenee
Categories Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400.
- Mix dry ingredients.
- Cut in shortening until small like peas.
- Stir in milk until elastic.
- Drop by spoonfuls onto chicken gravy.
- Bake 20-25 minutes until biscuits are puffed up and browned.
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