AU GRATIN POTATO'S
Cheesy, and simple to make, with very few ingredients. To save a step and add a bit of flavor, I prefer to leave the skins on.
Provided by Uncle 12
Categories Potato
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 4
Steps:
- peel potatos.
- cut into 1/2" cubes.
- place potatos in a large pot and put just enough water to cover potato's.
- cook on high and boil about 10 minutes, being careful not to get them too soft.
- drain potatos and rinse with cold water.
- transfer into a baking dish.
- gently stir in old english cheese, soften in microwave if needed.
- sprinkle top with paprika.
- bake at 350 for about 30-45 minutes, then place under broiler until cheese is fully melted and top is nicely browned.
- just before serving and while still hot, brush with melted butter.
Nutrition Facts : Calories 94, Fat 3.2, SaturatedFat 2, Cholesterol 8.1, Sodium 32.4, Carbohydrate 15.1, Fiber 2, Sugar 0.7, Protein 1.8
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