AU GRATIN POTATOES AND HAM

Au Gratin Potatoes and Ham image

Number Of Ingredients 7

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6 cups sliced peeled potatoes (6 medium)
1 medium onion, coarsely chopped
1 1/2 cups cubed cooked ham
4 ounces (1 cup) shredded American cheese
1 (10 3/4-ounce) can condensed cream of mushroom soup
1/2 cup milk
1/4 to 1/2 teaspoon dried thyme leaves

Steps:

1. In 3 1/2 or 4-quart slow cooker, layer half each of the potatoes, onion, ham and cheese repeat layers. In small bowl, combine soup, milk and thyme pour over top.2. Cover cook on high setting for 1 hour. Reduce heat to low setting cook for 6 to 8 hours or until potatoes are tender.Nutrition Information Per Serving: Serving Size: 1 Cup * Calories: 370 * Calories from Fat: 90 * % Daily Value: Total Fat: 10 g 15% * Saturated Fat: 5 g 25% * Cholesterol: 30 mg 10% * Sodium: 990 mg 41% * Total Carbohydrate: 54 g 18% * Dietary Fiber: 9 g 36% * Sugars: 4 g * Protein: 15 g * Vitamin A: 4% * Vitamin C: 20% * Calcium: 15% * Iron: 45% * Dietary Exchanges: 3 1/2 Starch, 1 Lean Meat, 1 Fat or 3 1/2 Carbohydrate, 1 Lean Meat, 1 Fat

Nutrition Facts : Nutritional Facts Serves