ATK OVEN FRIES

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ATK Oven Fries image

Categories     Potato     Appetizer     Dinner     Lunch     Side     Bake

Number Of Ingredients 6

5 Yukon Gold or Red Potatoes
1 Non-stick Spray
3 tablespoons Neutral Oil
3 tablespoons Corn Starch
3/4 cup Water
1/2 teaspoon Table salt

Steps:

  • Cut potatoes into planks 1/3" - 1/2" thick
  • Preheat oven to 425°
  • Spray cookie sheet with non-stick spray, then add oil and rock back and forth to cover
  • Add corn starch to water in bowl, whisk to combine, then microwave 2 minute to thicken
  • Coat potatoes with corn starch gloop
  • Lay them out on cookie sheet with room to breathe, then cover with foil
  • Bake for 12 minutes
  • Remove foil and bake for 15 more
  • Flip potatoes, then bake for 12-15 more
  • While hot, sprinkle with salt, then serve

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