ASPARAGUS & TOMATOES ITALIAN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Asparagus & Tomatoes Italian image

This side dish recipe requires few ingredients-just asparagus, tomatoes and Italian dressing-but delivers maximum deliciousness.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 8 servings

Number Of Ingredients 3

2 lb. asparagus spears, trimmed, cooked and cooled
4 plum tomatoes, cut into wedges
1/2 cup KRAFT Italian Vinaigrette Dressing

Steps:

  • Combine asparagus and tomatoes in medium bowl.
  • Add dressing; toss to coat.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 60, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g

There are no comments yet!