ASIAN STYLE CABBAGE SLAW
Steps:
- In a large bowl, combine the oil, vinegar, sugar, salt and pepper with the flavor packet from the noodles, stirring well. Add the chopped cabbage, ramen noodles, sesame seeds, almonds and scallions, tossing lightly to combine. Let he slaw rest at least 10 minutes; covered and refrigerated ti can hold for several hours. Serve at room temperature
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