ASIAN-SPICED NUTS

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Asian-Spiced Nuts image

Soy sauce, cayenne and KRAFT Classic CATALINA Dressing give these mixed nuts their sweet-and-spicy appeal.

Provided by My Food and Family

Categories     Spices

Time 17m

Yield Makes 16 servings, 1/4 cup each.

Number Of Ingredients 4

2 Tbsp. KRAFT Classic CATALINA Dressing
1 Tbsp. soy sauce
2 tsp. ground red pepper (cayenne)
4 cups PLANTERS Mixed Nuts

Steps:

  • Heat oven to 350°F.
  • Mix first 3 ingredients. Pour over nuts; toss to coat.
  • Spread onto bottom of 15x10x1-inch pan.
  • Bake 10 to 12 min. or until lightly browned, stirring after 6 min. Cool completely.

Nutrition Facts : Calories 230, Fat 21 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 8 g

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