ASIAN CHICKEN & RICE BAKE

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Asian Chicken & Rice Bake image

Golden Mushroom Soup is the flavor-maker in this easy recipe--a taste of the Far East with homecooked goodness.

Provided by RecipeNut

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

3/4 cup long-grain white rice, uncooked
4 boneless chicken breast halves
1 can Campbell's Golden Mushroom soup
3/4 cup water
2 tablespoons soy sauce
2 tablespoons cider vinegar
2 tablespoons honey
1 teaspoon garlic powder
paprika

Steps:

  • Spread rice in 2-qt.
  • shallow baking dish.
  • Top with chicken.
  • Mix soup, water, soy, vinegar, honey and garlic powder.
  • Pour over chicken.
  • Sprinkle with paprika.
  • Cover.
  • Bake at 375°F.
  • for 45 min.
  • or until chicken is no longer pink and rice is done.

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