ASIAN BARBECUE SAUCE
Make and share this Asian Barbecue Sauce recipe from Food.com.
Provided by gailanng
Categories Sauces
Time 30m
Yield 1 cup
Number Of Ingredients 11
Steps:
- Stir together all ingredients except sugar in a bowl.
- Cook sugar in a dry heavy saucepan over moderate heat, undisturbed, until it begins to melt. Continue to cook, stirring occasionally with a fork, until sugar is melted into a colored a golden caramel. Tilt pan and carefully pour in hoisin mixture (caramel will harden and steam vigorously). Cook over moderately low heat, stirring, until caramel is dissolved and sauce is thickened, 6 to 8 minutes. Cool to room temperature.
- Should you feel it needs a little more balance with the sweet add additional lemon juice.
Nutrition Facts : Calories 602.5, Fat 3.4, SaturatedFat 0.6, Cholesterol 2.9, Sodium 3978.8, Carbohydrate 140, Fiber 3.1, Sugar 111.1, Protein 7.9
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