ARTURO'S POSITANO WINTER SUNSET

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Arturo's Positano Winter Sunset image

Provided by Food Network

Categories     beverage

Yield 1 serving

Number Of Ingredients 6

1-1/2 oz. Malibu coconut-flavored rum
1-1/2 oz. white creme de cacao
1/2 oz. Tia Maria
Warmed whipped cream (the canned variety works)
Warm chocolate syrup
Freshly baked chocolate chip cookie (the refrigerated mix kind is fine)

Steps:

  • Warm up your can of whipped cream by immersing it in a pot filled with medium-hot water for three to five minutes. (Water should cover at least half of the can.)
  • Combine Malibu, creme de cacao and Tia Maria in an Old-Fashioned style glass. Stir gently. Remove whipped cream can from medium-hot water and top drink mixture with whipped cream. Drizzle with hot chocolate. Serve with a freshly baked chocolate chip cookie on the side.

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