Recipe is from label of La Lechera sweetened condensed milk. The original recipe doesn't call for vanilla, but I just can't imagine a rice pudding without vanilla!
Provided by Jostlori
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Place rice, cinammon sticks and water in a pan and cook for 30 minutes at medium heat or until rice is soft.
- Add evaporated milk and condensed milk, mix to combine and continue simmering for ten minutes, stirring occasionally.
- Add raisins (and vanilla, if using), stir to combine and simmer for 5 minutes more then remove from heat.
- Remove cinammon sticks, scoop into a serving dish or individual ramekins and let cool.
- Sprinkle with ground cinammon before serving.
Nutrition Facts : Calories 271.4, Fat 8, SaturatedFat 4.9, Cholesterol 30.4, Sodium 115.3, Carbohydrate 42.3, Fiber 0.5, Sugar 21.6, Protein 8.4
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