ARKANSAS CHICKEN

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Arkansas Chicken image

Make and share this Arkansas Chicken recipe from Food.com.

Provided by foxjen

Categories     Chicken Breast

Time 8m

Yield 2 dozen, 4 serving(s)

Number Of Ingredients 7

2 whole boneless skinless chicken breasts
2 eggs, beaten
3 tablespoons paprika
salt and pepper
3 tablespoons cornstarch
1/4 cup oil
oil (for frying)

Steps:

  • Cut chicken into strips 1/2" by 3".
  • Place them in bowl, add eggs seasonings, cornstarch,and 1/4 cup oil.
  • Mix well and let it set for about 10 minutes.
  • Drop each strip separately into oil and fry for about 2 minutes.
  • Remove and drain on paper towels.
  • Serve with favorite veggies.

Nutrition Facts : Calories 324.8, Fat 18.2, SaturatedFat 3.3, Cholesterol 174.2, Sodium 114, Carbohydrate 8.6, Fiber 2, Sugar 0.7, Protein 31.2

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