APRICOT ORANGE JELLO SALAD

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APRICOT ORANGE JELLO SALAD image

Categories     Salad

Yield 1 Dish

Number Of Ingredients 6

1 - 3 ounce package orange Jello
1 - 3 ounce package apricot Jello
1 - 8 ounce tub of Cool Whip
1 large package of cream or Neufchatel cheese, softened
2 cans or 1 large can of Mandarin oranges
Optional: Use orange juice in place of cold water when making the jello.

Steps:

  • 1. Combine both jello flavors and make according to package directions. (Use orange juice in place of cold water if desired.) Let it set in refrigerator, until of egg white consistency. 2. Soften cream cheese. Beat cream cheese. Add Cool Whip. 3. Fold mixture into Jello. 4. Place mandarin orange pieces in a greased mold or 13 x 9 Pyrex dish. Pour Jello mixture over them. 5. Chill until set.

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