APPLESAUCE FRENCH TOAST
An unusual but delicious way to make french toast! Extra moist and extra chewy!
Provided by Joan R
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- In a large mixing bowl, combine the eggs, milk, cinnamon, sugar and applesauce; mix well.
- Soak bread one slice at a time until saturated with liquid.
- Cook on a lightly greased skillet or griddle over medium/high heat until lightly browned on both sides. Serve hot.
Nutrition Facts : Calories 127 calories, Carbohydrate 19.8 g, Cholesterol 64.4 mg, Fat 3.1 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 1.1 g, Sodium 206.3 mg, Sugar 7.8 g
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