APPLESAUCE DATE CAKE

Applesauce Date Cake image

Provided by Barb in WNY

Categories Dessert

Time 45m

Yield 18 serving(s)

Number Of Ingredients 13

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2 cups flour
1/2 cup rolled oats
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon clove
1 cup sugar
6 tablespoons butter
1 teaspoon vanilla
1 egg
1 3/4 cups applesauce
1 cup dates, chopped
1 -2 tablespoon powdered sugar, for dusting

Steps:

Heat oven to 350°F
Spray a 13 X 9-inch baking pan with nonstick cooking spray.
In a small bowl, combine flour, rolled oats, baking soda, cinnamon, salt and cloves; set aside.
In a large bowl, combine sugar and butter; beat until light and fluffy.
Add vanilla and egg; beat well.
Add flour mixture alternately with applesauce, beating after each addition.
Stir in dates.
Spread batter into prepared pan.
Bake 30 to 40 minutes or until a toothpick inserted in center comes out clean.
Cool.
Sprinmkle with powdered sugar just before serving.