Applesauce gives this sauce a nice thick texture that coats well on meat. It has a sweet spicy flavor that is excellent on chicken or pork. It may also be canned in sterile containers for later used, or for giving as gifts.
Provided by ElizabethKnicely
Categories Sauces
Time 30m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- In a saucepan over medium heat, mix applesauce, ketchup, brown sugar, lemon juice, salt, pepper, paprika, garlic powder, and cinnamon. Bring mixture to a boil. Remove from heat, and cool completely. Use to baste the meat of your choice.
Nutrition Facts : Calories 84, Fat 0.1, Sodium 112.4, Carbohydrate 21.8, Fiber 0.2, Sugar 19, Protein 0.2
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