APPLES, BERRIES AND YAMS

Apples, Berries and Yams image

This recipe is one of my favorites to serve at the holidays. My guests love it.-Dixy Moore, Avalon, California

Provided by Taste of Home

Time 40m

Yield 8-10 servings.

Number Of Ingredients 6

Ingredients

2 tablespoons butter
3 apples, peeled and cut into chunks
1 can (23 ounces) yams, drained
1/2 teaspoon ground nutmeg
1 can (14 ounces) whole-berry cranberry sauce
1/2 cup orange marmalade

Steps:

In a skillet, melt butter over medium heat. Saute apples until crisp-tender. Place apples and yams in a greased 3-qt. casserole. Sprinkle with the nutmeg. Combine cranberry sauce and marmalade. Spoon over yams. Bake at 350° for 30 minutes.

Nutrition Facts : Calories 202 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 71mg sodium, Carbohydrate 46g carbohydrate (34g sugars, Fiber 3g fiber), Protein 1g protein.