APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE

Applebee's Walnut Blondie With Maple Butter Sauce image

Make and share this Applebee's Walnut Blondie With Maple Butter Sauce recipe from Food.com.

Provided by Starfire aka Wendy

Categories Dessert

Time 35m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon salt
1 cup flour, sifted
1/4 cup walnuts, chopped (or more if desired)
1/3 cup butter (melted) or 1/3 cup margarine (melted)
1 cup brown sugar, packed
1 egg, beaten
1 tablespoon vanilla extract
1/2 cup white chocolate chips
3/4 cup maple syrup (I highly recommend using REAL maple syrup )
1/2 cup butter
3/4 cup brown sugar
1/4 cup walnuts, chopped (optional)

Steps:

Preheat the oven to 350 degrees F.
Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again.
Add chopped nuts and mix well. Set aside.
Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
Add flour mixture, a little at a time, until mixed well.
Stir in white chocolate chips. Spread out dough in a 9-inch pan.
Bake for 20 to 25 minutes. Use a toothpick or fork to test if it is cooked in the center.
Serve warm with ice cream and Maple Butter Sauce.

Nutrition Facts : Calories 1161.9, Fat 51.5, SaturatedFat 29.3, Cholesterol 152.6, Sodium 566.9, Carbohydrate 172.1, Fiber 1.4, Sugar 142.4, Protein 7.7