APPLE STUFFED SAUSAGE PATTIES

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Apple Stuffed Sausage Patties image

Make and share this Apple Stuffed Sausage Patties recipe from Food.com.

Provided by Karen From Colorado

Categories     Breakfast

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 11

1 1/2 lbs bulk pork sausage
1/2 cup finely chopped celery
1/4 finely chopped onion
2 teaspoons butter or 2 teaspoons margarine
1/4 cup water
1 cup packaged herb seasoned stuffing mix
1 medium cooking apple, peeled, cored and finely chopped, 1 cup
2 teaspoons snipped parsley
2 teaspoons chili sauce
1/4 teaspoon dry mustard
1/4 teaspoon pepper

Steps:

  • Shape sausage into 8- 1/4 inch patties.
  • Cook celery, and onion in butter until tender, but not brown; remove from heat.
  • Add water.
  • Add stuffing mix, apple, parsley, chili sauce, mustard, and pepper; mix well.
  • Place about 1/2 cup of the stuffing on 4 of the patties.
  • Top with remaining patties.
  • Press around the edges to seal.
  • Place in a 13x9x2-inch baking pan.
  • Bake in a 375 degree oven for 35 to 40 minutes or until done.

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