APPLE RAISIN BROWN BETTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Raisin Brown Betty image

An old time apple dessert from my old recipe files

Provided by Marjorie Milligan

Categories     Fruit Desserts

Time 50m

Number Of Ingredients 8

1 20-oz can sliced apples
1/2 cup raisins
1/2 cup brown sugar, firmly packed
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup whole wheat bread crumbs - about 3 or 4 slices- lighty toasted and crumbled
2 tablespoons butter
1/4 cup orange juice

Steps:

  • 1. Combine apples, raisins, and 1/4 cup of the brown sugar in a casserole dish. Sprinkle with cinnamon and nutmeg.
  • 2. Combine the remaining 1/4 cup brown sugar with butter and bread crumbs. Working with fork or pastry blender, combine until mixture is crumbly. Sprinkle over apples in dish and drizzle with orange juice.
  • 3. Bake in a 375 degrees oven for about 30 minutes. Serve warm or cold.

There are no comments yet!